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Chapter 41 Found the Reason



Chapter 41 Found the Reason

Chapter 41 Found the Reason

The specified list, except soup, Xu Yang made according to the star level.

There is a designation, which means that the diners come for the dishes on the list. If they know which one is more delicious, the order of serving the dishes can be determined according to the star rating.

After eating it once, I will definitely like the high-star dishes more, and then slowly move towards the low-star dishes.

If it is the first time to come, Xu Yang will do the opposite and serve dishes with lower stars first, which will gradually make diners feel a sense of anticipation.

I hope that the later dishes will taste better. In fact, if the later dishes have higher star rating, they will naturally taste better.

Anyway, after adopting this method during this period of time, the overall effect is still good, attracting many repeat customers.

In order to be able to eat two more meals, some foreign tourists will stay in the hotel for two more days.

The first course today is four-star mapo tofu, and the second course is to cook two-star twice-cooked pork.

Except for two or three dishes with higher star ratings, most of them are two-star dishes.

In the case of the same two-star dishes, the usual cooking order is followed, and the meat dishes are served first.

As soon as the seasoning required for the twice-cooked pork is put into the pot, the aroma comes out immediately.

Xu Yang thought that this was the taste it should have, unlike the mapo tofu just now which was too bland.

Doubts arise again, it is obviously the same, why the smell suddenly disappears.

If you want to think about it, you can only wait a while to see the specific reasons.

Soon, when it was time to come out of the pot, the second smell immediately hit the nostrils.

"Xu Yang, I can smell the strong aroma of twice-cooked pork." Zhang Yang who was standing beside said.

"Yes, this taste is the taste and color it should have."

Even Zhang Yang could feel it, the dishes must be fine.

After putting it on a plate, Xu Yang smiled and said, "Okay, this dish is ready to serve."

The third dish is Kung Pao Chicken.

The same situation as Mapo Tofu did not appear, but it was cooked smoothly just like twice-cooked pork.

The soup ordered is a very common vegetable tofu soup.

The prepared ingredients include green vegetables and tofu, which are the two main ingredients in the name of the dish, and the amount of seasoning is relatively simple.

First cut the tofu into cubes of uniform size, and cut the green vegetables into sections for later use.

Put the ginger and garlic slices that have been cut in advance into the pot and sauté until fragrant. Add the broth and then add the tender tofu cubes. After boiling over high heat, add the green vegetables.

After cooking for 1 minute, add salt and some pepper.

After a while, put the pot on the plate, put a little sesame oil and chopped green onion at the end, and a simple soup dish is out of the pot.

This dish is a one-star dish, but the process is very simple, and it is also a very common home-cooked dish.

"Xu Yang, the guest urged me just now, saying that he hoped that the mapo tofu would be served as soon as possible. Today is just for that dish."

"Okay, let's start cooking now."

The other three of the four courses have already been cooked, leaving only mapo tofu.

Although I don't know the reason, I am very energetic to do it again.

At this moment, Wang Yuan just put down what he was doing and walked over.

"Xu Yang, I'll keep an eye on it for you too."

"Then trouble Master Wang."

He did not refuse.

Someone helps to keep an eye on it, and if there is a problem, it can be found in time, so that the state that needs to be redone just now will not appear again.

Since it was a redo, Xu Yang first checked the ingredients and seasonings, and after finding that everything was properly prepared, he started cooking.

When the seasoning comes out of the pot, the more important part of the whole dish comes.

Xu Yang was engrossed and did not dare to relax in the slightest.

However, the most anticipated flavor did not appear, and it was just as flat as before.

Xu Yang was a little dazed.

After carefully recalling the previous process, I can be sure that there is nothing wrong, but the taste is still not right.

"Xu Yang, don't stand still, the pot is about to burn."

Hearing Wang Yuangang's voice, he immediately came to his senses.

While continuing to cook, he opened his mouth and said, "Master Wang, Zhang Yang, have you noticed anything different?"

Hearing this, the two thought about it carefully.

Zhang Yang first said: "I feel that the process is the same as before, and it is very standard. If I want to say the difference, I think it is still in terms of taste."

"Hearing what Zhang Yang said, it seems to be true. Usually when Xu Yang cooks mapo tofu, not only I can smell the aroma, but sometimes the chef at Sanzao can smell it, but today it seems too bland."

After finishing speaking, Wang Yuangang shook his head again: "But the whole cooking process just now was fine, Xu Yang, you should think about it carefully."

Of course Xu Yang was thinking while cooking. He couldn't think of a reason and could only continue.

After it was cooked, Xu Yang was sure that there must be something wrong.

At this time, he understood that it was impossible to find the problem on the dishes, so it was probably related to the system.

At first, Xu Yang thought there was something wrong with the cooking process.

I tried it once before, and cooking randomly will affect the taste of the dishes after they are out of the pan. The more casually cooking, the greater the impact on the taste.

It is normal to add other dishes, and it is not associated with the system.

After redoing it the second time it still tasted wrong.

There were two people watching, and the whole process was absolutely fine. I immediately thought that it might be a system problem, and it was related to Mapo Tofu.

Regardless of whether there was anyone present, Xu Yang called out the system.

The system is still there, not gone.

First of all, I found the illustrated book, opened the column of the four-star illustrated book, and the mapo tofu was on.

I looked elsewhere, but couldn't find anything relevant.

When he was about to quit, he found a reminder in the column of four-star dishes. After clicking on it, Xu Yang discovered the reason.

Exiting the system, Xu Yang sighed.

"Xu Yang, do you know the reason?"

"Got it, let me talk about the solution first."

After thinking for a while, he said, "Zhang Yang, go and explain to the guests that the tender tofu ingredients tonight are not up to my standard, and there is no way to continue cooking very delicious mapo tofu. Then there are three solutions."

"One is to return the dishes. I will pay for the two Mapo Tofu dishes. The second is to continue serving the ordinary Mapo Tofu. The taste is not guaranteed. The third is to change to a vegetarian dish or other dishes. You can tell the guests that my couple's lung slices are better than other dishes. Mapo tofu is even better."

After learning the reason, Xu Yang immediately gave a solution.

He knew that there was no way to cook Mapo Tofu today.

Hearing this, Wang Yuangang was taken aback: "Xu Yang, what does this mean? Could it be that the taste is really affected by the soft tofu?"

The real reason must be known only to Xu Yang himself.

But in order not to cause too much impact, I am going to find an excuse.

"Master Wang, the impact of the ingredients is on the one hand, and on the other hand, it may be that the fatigue of repeated cooking caused the final dish to be affected. In short, today's order of mapo tofu cannot be made, and orders for this dish will not be accepted later."

After speaking, Wang Yuangang nodded.

"That's right. For the past half month, you have been cooking those few dishes over and over again every day. If I were to change it, I might also be tired. If I can't do it, I will stop today."

Turning to look at Zhang Yang, he said, "Follow what Xu Yang said, go and explain to the customer. In addition, according to his intention, the designated order for Mapo Tofu will be suspended today."

"Okay, I'll go right away." Zhang Yang turned and left.

(End of this chapter)


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