Chapter 67 Decision on Temporary Changes
Chapter 67 Decision on Temporary Changes
Chapter 67 Decision on Temporary Changes
While waiting, Zhang Yang rushed over and appeared in the kitchen.
As soon as he came in, he went straight to Xu Yang and whispered: "I'm not late, I was delayed by something just now."
"It's not too late, it's just right, let's prepare first."
"it is good."
He also knew that time was tight, so he got ready to go without saying anything.
Seeing that Zhang Yang was not there, Xu Yang was not in a hurry.
Zhang Yang himself is a reliable person, most likely he was delayed by something, so it's okay if he doesn't come, anyway, it's just three dishes, and he's used to it by now.
After tidying up, Zhang Yang came back and said, "Xu Yang, I'm sorry, I'm because..."
When he was about to explain, Xu Yang waved his hand to indicate that there was no need to say anything.
"Our agreed time is 6:40, you just came in at 6:39, you are not late, besides, it is not particularly important to me, so you don't have to worry."
Xu Yang didn't care about such little things.
As long as you arrive within the agreed time, he doesn't care about what to do.
Seeing that Xu Yang had no intention of saying more, Zhang Yang nodded and did not continue.
Soon, everything was ready, and we were waiting for Tian Mingzheng to let us start.
The time for serving food is stipulated, and there is also a corresponding time for when to start cooking. If it is too early or too late, it will affect the progress of serving food.
"Dingling, Dingling~~"
Hearing the ringtone of the phone, Tian Mingzheng picked up the phone and glanced at it.
Then he said to several people: "I'm going out to answer the phone, it's from the chef." After speaking, he walked out.
It's about to start, it's normal for the head chef to call and ask, and he doesn't care.
However, after 5 minutes, they still didn’t come back, and all three of them realized that something was wrong.
It was already 6:46, and it would be too late if we didn't do it again, but Tian Mingzheng was not there, and he didn't let it start.
I only knew that it was the chef calling, but I didn't know what the call was about.
Xu Yang thought for a while and said, "Master Cai, shall we start cooking?"
He often cooks meals like this, so he should know what to do in this situation.
Cai Yunsong shook his head and said: "Don't worry, Tian Mingzheng will not answer the chef's call at this time for no reason, and he will not return for so long after answering the call. It only means that the next banquet may change, and the specifics need to be confirmed." We won't know until Tian Mingzheng comes back."
With Cai Yunsong's explanation, the three of them did not cook for the time being.
Xu Yang felt that what he said made sense.
The chief chef must have something to say when he called. Since Tian Mingzheng didn't ask to cook, it's better to wait.
Seeing that Tian Mingzheng had not come back at 6:53, Cai Yunsong frowned.
It's definitely not going to work like this, so Xu Yang said, "Brother Yuan, Master Cai, I'm going to go out and take a look, just in case there's any delay."
"Okay, let's take a look." Cai Yunsong replied, apparently he had never experienced such a situation.
It's okay to say that the time is early, and you can continue to wait. It is already serving time, and it is easy to cause problems if you wait any longer.
As soon as he put down the things in his hand, he saw Tian Ming trotting into the kitchen.
Glancing at a few people, he said with an apologetic smile on his face: "Everyone has been waiting for a long time. I'm really sorry. I received a call from the chef, saying that there is a change in the banquet tonight, so don't worry about cooking."
It was exactly the same as Cai Yunsong guessed, and indeed there was a change.
Cai Yunsong asked: "Is there any new arrangement for the chef?"
Tian Mingzheng nodded and said: "Yes, it was originally planned to make the menu tonight according to the pre-ordered menu, but just now the guest and the chef discussed it and decided not to follow the traditional banquet method, but to change it to a new one." This model was finally determined after discussion, and I just got the news."
Hearing what he said, that was the notification I got from the phone call just now.
"What is the specific method?" Cai Yunsong asked again.
Tian Mingzheng nodded and said: "After discussion, the specific method is to move the dining table to the kitchen, and eat and cook now."
Several people's faces were full of doubts.
"Chef Tian, what does this mean? Will all the guests come to the kitchen and cook and serve the dishes one by one?"
"That's pretty much what it means."
"According to their thinking, it's not good to just taste the taste. It would be great if you can see the cooking process and taste it as soon as it's finished cooking."
In this way, they immediately understood.
It seems that guests not only want to taste the food, but also need to appreciate the cooking process.
This situation has happened several times in Jincheng Hotel.
But at that time, they were notified in advance, and they didn't choose to be in the kitchen. This time, it was probably a temporary idea, so they could only be in the kitchen.
"By the way, who is the guest this time?" Cai Yunsong asked.
This was not the first time he had experienced this kind of thing, and he was even more curious about why he did this kind of thing when the banquet was about to start.
Tian Mingzheng smiled: "Master Cai, there are a total of five people here this time, you all know them, even if they are guests, they are not considered guests."
"I know?"
"Yes, not only know, but also very familiar."
Cai Yun frowned tightly, then relaxed, and asked with a smile, "Are you from Xiangyun Hotel?"
"Yes, it's the same five people as last time."
"Understood, I said, how could there be a guest who proposed such an idea on the spur of the moment, it turned out to be them."
Hearing the identity of the guest, Xu Yang nodded.
He knew that Xiangyun Hotel was also a five-star hotel in Jincheng City. It was about ten kilometers away from Jincheng Hotel and was located in the new district in the south.
It also belongs to a hotel group, which also has several three-star and four-star hotels.
Jincheng Hotel focuses on tourism, mainly for guests who come to Jincheng for tourism, and the hotel is mainly located near tourist attractions.
And they mainly focus on business and meetings, mainly for business people, and most of the hotels are located near large office buildings.
The two companies have many contacts in business, and they are also competitors.
After all, when the strength is equal, everyone wants to overpower the other.
It's a pity that after so many years of development, no one has taken advantage of it.
You may gain something in this matter today, but you may lose something in another matter tomorrow.
The two five-star hotels have a culinary exchange between chefs every six months or a year.
It is equivalent to a discussion, and it can also be understood as smashing the field.
It means sending the best chef from your own hotel to taste delicious food in the other party's hotel.
If a problem is found after the tasting, it will be pointed out on the spot, and the one that loses face is naturally the restaurant that was tasted.
Of course, if no problem is found, they will eat silently.
After the two sides communicate with each other, whoever has more problems will be at a disadvantage.
After all, before starting the communication, a menu will be determined, and then both sides will cook according to this menu.
The dishes are the same, but the cooking skills on the other side are better, and you can tell right away.
The reason why Xu Yang knew it was because Wang Yuangang said it in a chat before.
The last exchange was years ago, when neither side took advantage of it, I didn't expect Xu Yang to meet this time.
(End of this chapter)
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